Host of "WTF: Where's The Food? Podcast" Nick Pena (aka @thefoode on IG) joins the show to talk about the Miami food scene, working with PR companies, and the movement to make food more "Instagrammable."
No and Low alcohol brands aren’t just for Dry January anymore. We sit down with Ila Byrne, co-founder of Parch Spirits (@drinkparch) to hear how her brand came to life and what marketing strategies she uses to raise awareness.
Host of "WTF: Where's The Food? Podcast" Nick Pena (aka @thefoode on IG) joins the show to talk about the Miami food scene, working with PR companies, and the movement to make food more "Instagrammable."